A melt in the mouth holiday in Tyrol
The Berghaus Alpine Hotel’s luxurious culinary programme
On holiday in Tyrol, you finally have the time to enjoy the culinary side of life. Our kitchen team knows just how to spoil you as our game and lamb dishes are legendary. Our numerous returning guests love the tasty treats our team of chefs is able to conjure up. We’re well aware of regional products in our dishes – we use meat from the family farm and milk, beer and Alpine cheese from the Zillertal Valley.
Our tip: enjoy our luxurious Berghaus ¾ board accommodation and begin your day with a hearty selection from our breakfast buffet. In the afternoons, when you get back from your hike or your skiing trip, tuck into a tasty snack and indulge in our diverse, multi course menu with salad and cheese buffets in the evenings. We even provide weekly themed menus and, in summer, barbecues on the terrace. The experience is rounded off nicely by Grander water, available from every tap in the building, and a well-tended selection of wines and spirits.